If you have ever skipped a meal and suddenly felt cranky, shaky, lightheaded, or dizzy, you may have had hypoglycemia (fall in blood sugar to levels below normal). Your body sends you these unpleasant signals...

Compare Extend Nutrition™ vs. Stabilyze™There are really 7 main differences between the two:1. Total Calories- The Extend Bar has fewer calories. The Extend Bar has 150 calories while the Stabilyze Bar has 180 calories.2. Total fat- The...

1.) High fat/carb meal spikesConsuming too many carbs and too much fat elevates blood sugar. Since fat digests slower then carbs, it can cause a problem for people taking insulin."Fast-acting insulins like Humalog, Novolog and...

Indulge in a snack that tastes great and is great for you! Convenient & discreet - enjoy Extend Nutrition anytime, anywhere, guilt-free. Extend Nutrition snacks are an ideal diabetes snack food. Each snack has an...

The spike-crash-crave cycle... ever heard of it? If not, you've probably experienced these unhealthy blood sugar spikes and crashes without even knowing it. This is how it goes: *Typical snacks metabolize (digest) over a 1-2...

On August 2, 2013, the FDA issued a final rule defining “gluten-free” for food labeling requirements, including that the food must contain less than 20 parts per million of gluten.  This guideline will help consumers,...

It is common for people with diabetes to struggle with blood sugar, especially overnight and into the morning. Extend Nutrition offers a simple alternative to unpredictable blood sugar: control for up to 9 hours. Blood...

The Glycemic IndexThe Glycemic Index (GI) is a tool for measuring the speed at which food converts to blood sugar once consumed; the higher the GI, the higher the spike in your blood sugar.Foods with...

Clinical studies have shown that a low Glycemic Index (GI) diet can help you lose weight, reduce fat, and lower the risk of heart disease and diabetes (see the note below). Let’s start from the...